Christmas Cranberry Punch
By Culinary.net | Contributor Christmas Cranberry PunchRecipe courtesy of “Cookin’ Savvy”1 package fresh cranberries1 can pineapple chunks3-4 rosemary twigs6 cans lemon-lime soda, divided64 ounces cranberry juice20 ounces orange pineapple juice1 orangeThe night before, place four cranberries, two pineapple chunks and a few rosemary sprigs in each hole of silicone muffin pan or ice tray. Cover with 1 can lemon-lime soda and freeze.Chill remaining soda, cranberry juice and orange pineapple juice overnight.In punch bowl, mix remaining soda, cranberry juice and orange pineapple juice. Slice orange into 5-6 slices. Add lemon-lime soda ice cubes, handful of cranberries and orange slices. Serve.Visit Culinary.net to find more delicious holiday recipe ideas. More